This specially created program is designed to give individuals an advantage in the hiring process for work fields such as warehousing, logistics, distribution, or other similar industries requiring the use of powered industrial trucks. Participants will be provided with the knowledge to speak with potential employers regarding many aspects of safe forklift operation. Forklift training includes hands-on practice with walk behind pallet jack, stand up and sit down forklift equipment, resume building, and help with job placement.
The Child Development Associate (CDA) Credential™ is a widely recognized credential in early childhood education. Guides early child care professionals as they work toward becoming qualified teachers of young children. Obtaining a CDA is an important accomplishment and one that develops well informed practitioners knowledgeable in child development and best practices for teaching young children.
Montgomery OIC partners with Manna on Main Street to offer individuals the opportunity to participate in the culinary program experience.
The Culinary Program provides hands-on training and professional development for individuals passionate about pursuing a career in the culinary arts. Students gain practical experience in cooking, food preparation, and kitchen management, while also learning about nutrition and customer service.
Through industry partnerships and mentorships, participants receive valuable insights into the culinary field and are equipped with the skills needed to thrive in a fast-paced, professional kitchen environment. Whether aiming to become a chef, baker, or foodservice manager, our program prepares students for success in the vibrant culinary industry.
Next class starts in January with orientation in December.
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